Changbai Mountain Ginseng Seedlings are perennial herbaceous plants of the genus Ginseng in the family Araliaceae.It is a precious medicinal plant in Northeast China and is known as the "King of Herbs"., with Changbai Mountains as its core production area. Its rhizome is thick and shaped like a human figure, hence the name.GinsengCan be used as an ornamental potted plant.
Breeding Instructions:
- Suitable temperature: 15-25°C, need to be moved indoors to keep warm in winter,Place in a semi-shaded place, away from direct sunlight
- Watering method: Keep the soil slightly moist without water accumulation, and water thoroughly after the surface is dry.
- Soil fertilization: Apply a small amount of "organic thin fertilizer" every 2-3 months to avoid root burn from chemical fertilizers
- Light requirements: 3-4 hours of scattered light per day (such as behind a curtain near a window). Strong light can easily cause the leaves to turn yellow.
- Pruning and repotting: Regularly cut off the yellow leaves to promote the growth of new buds. Repot every 2 years and keep the original soil when repotting.
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Avoid frequent moving of potted plants, as ginseng seedlings need a stable environment.
Note: There are no stems and leaves during the dormant period from October to May of the following year. The tubers are ready for shipment.